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Cold

Appetizer's that can be mixed & matched or cut in half.
Most allowed 2 1/2 to 3 Per Person & not everyone can eat that many. Therefore, buying for each person may not be necessary.

Marinated Shrimp

XL Shrimp
Served with crostini bread

New Orleans Shrimp Remoulade

XL Shrimp in a New Orleans white Remoulade. Consisting of Mayo, and horseradish.
Served with crostini bread

1 review

Italian Bruschetta

Basil, Roma tomatoes, Fresh Garlic, Olive Oil

Featured

Smoked Salmon Mousse

Served with seasoned cream cheese & capers in a phyllo cup

Marinated Beef

Served with a lime vinaigrette dressing, red onions & capers, horse radish mayonnaise on a crisp cucumber wedge

Marinated Grilled Vegetables

Marinated Fresh Vegetables cooked on the grill and smothered in parmesan cheese

Featured

Assorted Pinwheels

Turkey & Swiss, Ham & Cheddar & Chubby Vegetarian

Caprese Skewers

Buffalo cheese, cherry tomatoes brushed with our homemade pesto

Featured

Prosciutto Ham Wrapped in Hearts of Palm

With a creamy dill spread

Homemade Chicken Almond Salad

Served on a Buttery Flaky Croissant

Featured

Turkey, Spinach, Bacon & Egg Salad

Served on a Fresh Roll

1 review

Mediterranean Feta Roll

Pesto, made from scratch, sun dried tomatoes, calamata olives, cream cheese, feta cheese rolled together and topped with black peppercorn.
Served with homemade toasted rounds.

Italian Antipasto

Ham, salami, provolone cheese, black & green olives, marinated mushrooms with parmesan shredded cheese.
Soooooo Delish!

Featured

Mini Cheese & Olive Skewers

A wonderful combination coming together to snack and enjoy on any occasion!

Featured

Crudite Cups with Spinach & Artichoke Dip

Freshly cut veggies, placed in an acrylic cup with artichoke & spinach dip

Antipasto Skewers

Mozzarella Cheese Chunk, Cherry Tomato, Fresh Basil, & Salami on a skewer
Brushed with Extra Virgin Olive Oil & Fresh Garlic with seasonings

Hot

The heated appetizers

Honey Ginger Chicken Tenders

Ginger honey sauce drizzled over the tenders

Hot Crab & Artichoke Dip - Our Signature Dip!

Real Crab Claw meat, quartered artichoke hearts, cream cheese, and Mayo blended together and baked in the oven.
Served with Homemade Toasted Rounds / Fancy Crackers