Cold Hors d’Oeuvers
Marinated Shrimp
served with crustini bread
New Orleans Shrimp Remoulade
served with crustini bread
Italian Shrimp Bruschetta
basil, Roma tomatoes, fresh garlic, olive oil
Smoked Salmon Mousse
served with seasoned cream cheese, capers in a phyllo cup
Marinated Beef
served with a lime vinaigrette dressing, red onions & capers, horse radish mayonnaise & mini breads
Marinated Grilled Vegetable Tray
Assorted Pinwheels
Caprese Skewers
Buffalo cheese, cherry tomatoes brushed with our homemade pesto
Prosciutto Ham wrapped in Hearts of Palm
with a creamy dill spread
Homemade Chicken Almond Salad
served with assorted mini breads
Turkey, Spinach, Bacon & Egg Salad
served with assorted mini rolls
Mediterranean Feta Roll-serves 12
pesto, sun dried tomatoes, calamata olives, cream cheese, feta cheese rolled in black peppercorn
served with homemade baked pita chips
Scallop Ceviche Scoops
Italian Antipasto
ham, salami, provolone cheese, black & green olives, marinated mushrooms
Mini Cheese & Olive Skewers
Humus Dip/Tabouli
Hot Hors d’Oeuvres
Hot Crab & Artichoke Dip - Signature dip!!
served with tostada chips or fancy crackers
Hot Artichoke & Spinach Bacon Dip
served with tostada chips or fancy crackers
Hot Spinach & Bacon Dip
served with tostada chips or fancy crackers
Homemade Italian Meatballs
served with Marinara sauce & parmesan cheese
Spanish Meatballs Ole'
Cilantro, cumin served in homemade salsa
Greek Spanikopita Cups
Crispy phyllo cups stuffed with spinach & greek cheeses
New Orleans' Crab Cakes
All crab NO CAKE served with New Orleans Remoulade sauce
Chile Cheese Dip
served with tostadas
Chicken Quesadillas
grilled chicken with sauteed onions & cheddar cheese
Beef Quesadillas
Ground beef & cheddar cheese
Vegetarian Quesadillas
spinach & mushrooms